O-Acetylserine
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| O-Acetylserine | |
|---|---|
| IUPAC name | (2S)-3-acetyloxy-2-aminopropanoic acid |
| Identifiers | |
| CAS number | [66638-22-0] |
| PubChem | |
| SMILES | CC(OC[C@H](N)C(O)=O)=O |
| Properties | |
| Molecular formula | C5H9NO3 |
| Molar mass | 131.13 g mol-1 |
| Except where noted otherwise, data are given for materials in their standard state (at 25 °C, 100 kPa) Infobox disclaimer and references |
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O-Acetylserine is the α-amino acid with the chemical formula HO2CCH(NH2)CH2OC(O)CH3. It is an intermediate in the biosynthesis of the common amino acid cysteine in bacteria. O-Acetylserine is biosynthesized by acetylation of the serine by the enzyme serine transacetylase. The enzyme O-acetylserine (thiol)-lyase, using sulfide sources, converts this ester into cysteine, releaseing acetate:[1]
- HO2CCH(NH2)CH2OH → HO2CCH(NH2)CH2OC(O)CH3
- HO2CCH(NH2)CH2OC(O)CH3 → HO2CCH(NH2)CH2SH
[edit] References
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