TAS2R38
From Wikipedia, the free encyclopedia
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Taste receptor, type 2, member 38
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| Identifiers | ||||||||||||||
| Symbol(s) | TAS2R38; PTC; T2R61 | |||||||||||||
| External IDs | OMIM: 607751 MGI: 2681306 HomoloGene: 47976 | |||||||||||||
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| Orthologs | ||||||||||||||
| Human | Mouse | |||||||||||||
| Entrez | 5726 | 387513 | ||||||||||||
| Ensembl | ENSG00000183609 | ENSMUSG00000058250 | ||||||||||||
| Uniprot | P59533 | A0PK79 | ||||||||||||
| Refseq | NM_176817 (mRNA) NP_789787 (protein) |
NM_001001451 (mRNA) NP_001001451 (protein) |
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| Location | Chr 7: 141.32 - 141.32 Mb | Chr 6: 40.54 - 40.54 Mb | ||||||||||||
| Pubmed search | [1] | [2] | ||||||||||||
TAS2R38 is a bitter taste receptor[1][2] which facilitates the tasting of phenylthiocarbamide (PTC)[3] and propylthiouracil (PROP), [4], although it does not explain supertasting [5].
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[edit] References
- ^ Conte C, Ebeling M, Marcuz A, Nef P, Andres-Barquin PJ (2002). "Identification and characterization of human taste receptor genes belonging to the TAS2R family". Cytogenet. Genome Res. 98 (1): 45–53. doi:. PMID 12584440.
- ^ Drayna D, Coon H, Kim UK, Elsner T, Cromer K, Otterud B, Baird L, Peiffer AP, Leppert M (2003). "Genetic analysis of a complex trait in the Utah Genetic Reference Project: a major locus for PTC taste ability on chromosome 7q and a secondary locus on chromosome 16p". Hum. Genet. 112 (5-6): 567–72. doi:. PMID 12624758.
- ^ Prodi DA, Drayna D, Forabosco P, Palmas MA, Maestrale GB, Piras D, Pirastu M, Angius A (2004). "Bitter taste study in a sardinian genetic isolate supports the association of phenylthiocarbamide sensitivity to the TAS2R38 bitter receptor gene". Chem. Senses 29 (8): 697–702. doi:. PMID 15466815.
- ^ Duffy VB, Davidson AC, Kidd JR, Kidd KK, Speed WC, Pakstis AJ, Reed DR, Snyder DJ, Bartoshuk LM (2004). "Bitter receptor gene (TAS2R38), 6-n-propylthiouracil (PROP) bitterness and alcohol intake". Alcohol. Clin. Exp. Res. 28 (11): 1629–37. doi:. PMID 15547448.
- ^ Hayes JE, Bartoshuk LM, Kidd JR, Duffy VB (2008). "Supertasting and PROP Bitterness Depends on More Than the TAS2R38 Gene". Chem Senses 33 (3): 255–65. doi:. PMID 18209019.
[edit] Further reading
- Margolskee RF (2002). "Molecular mechanisms of bitter and sweet taste transduction.". J. Biol. Chem. 277 (1): 1–4. doi:. PMID 11696554.
- Montmayeur JP, Matsunami H (2002). "Receptors for bitter and sweet taste.". Curr. Opin. Neurobiol. 12 (4): 366–71. PMID 12139982.
- Kim UK, Drayna D (2005). "Genetics of individual differences in bitter taste perception: lessons from the PTC gene.". Clin. Genet. 67 (4): 275–80. doi:. PMID 15733260.
- Anne-Spence M, Falk CT, Neiswanger K, et al. (1984). "Estimating the recombination frequency for the PTC-Kell linkage.". Hum. Genet. 67 (2): 183–6. PMID 6745938.
- Bufe B, Hofmann T, Krautwurst D, et al. (2002). "The human TAS2R16 receptor mediates bitter taste in response to beta-glucopyranosides.". Nat. Genet. 32 (3): 397–401. doi:. PMID 12379855.
- Strausberg RL, Feingold EA, Grouse LH, et al. (2003). "Generation and initial analysis of more than 15,000 full-length human and mouse cDNA sequences.". Proc. Natl. Acad. Sci. U.S.A. 99 (26): 16899–903. doi:. PMID 12477932.
- Zhang Y, Hoon MA, Chandrashekar J, et al. (2003). "Coding of sweet, bitter, and umami tastes: different receptor cells sharing similar signaling pathways.". Cell 112 (3): 293–301. PMID 12581520.
- Conte C, Ebeling M, Marcuz A, et al. (2003). "Identification and characterization of human taste receptor genes belonging to the TAS2R family.". Cytogenet. Genome Res. 98 (1): 45–53. doi:. PMID 12584440.
- Kim UK, Jorgenson E, Coon H, et al. (2003). "Positional cloning of the human quantitative trait locus underlying taste sensitivity to phenylthiocarbamide.". Science 299 (5610): 1221–5. doi:. PMID 12595690.
- Drayna D, Coon H, Kim UK, et al. (2003). "Genetic analysis of a complex trait in the Utah Genetic Reference Project: a major locus for PTC taste ability on chromosome 7q and a secondary locus on chromosome 16p.". Hum. Genet. 112 (5-6): 567–72. doi:. PMID 12624758.
- Scherer SW, Cheung J, MacDonald JR, et al. (2003). "Human chromosome 7: DNA sequence and biology.". Science 300 (5620): 767–72. doi:. PMID 12690205.
- Wooding S, Kim UK, Bamshad MJ, et al. (2004). "Natural selection and molecular evolution in PTC, a bitter-taste receptor gene.". Am. J. Hum. Genet. 74 (4): 637–46. doi:. PMID 14997422.
- Pronin AN, Tang H, Connor J, Keung W (2005). "Identification of ligands for two human bitter T2R receptors.". Chem. Senses 29 (7): 583–93. doi:. PMID 15337684.
- Prodi DA, Drayna D, Forabosco P, et al. (2005). "Bitter taste study in a sardinian genetic isolate supports the association of phenylthiocarbamide sensitivity to the TAS2R38 bitter receptor gene.". Chem. Senses 29 (8): 697–702. doi:. PMID 15466815.
- Gerhard DS, Wagner L, Feingold EA, et al. (2004). "The status, quality, and expansion of the NIH full-length cDNA project: the Mammalian Gene Collection (MGC).". Genome Res. 14 (10B): 2121–7. doi:. PMID 15489334.
- Fischer A, Gilad Y, Man O, Pääbo S (2005). "Evolution of bitter taste receptors in humans and apes.". Mol. Biol. Evol. 22 (3): 432–6. doi:. PMID 15496549.
- Go Y, Satta Y, Takenaka O, Takahata N (2006). "Lineage-specific loss of function of bitter taste receptor genes in humans and nonhuman primates.". Genetics 170 (1): 313–26. doi:. PMID 15744053.

