Category:Syrian cuisine

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Subcategories

This category has only the following subcategory.

R

  • Restaurants in Damascus

Pages in category "Syrian cuisine"

The following 52 pages are in this category, out of 52 total. Updates to this list can occasionally be delayed for a few days.

  • Cuisine of Syria

A

  • Arabic coffee
  • Arak (distilled beverage)
  • Ayran

B

  • Baba ghanoush
  • Baharat
  • Baklava
  • Baladi cheese
  • Bawabet Dimashq
  • Biryani

C

  • Syrian cheese

D

  • Dolma

E

  • Eggplant salads and appetizers

F

  • Falafel
  • Fatta
  • Fattoush
  • Freekeh

F cont.

  • Fried cauliflower
  • Fried eggplant

H

  • Halva

J

  • Jallab
  • Jibneh Arabieh cheese

K

  • Ka'ak
  • Kanafeh
  • Kebab
  • Kibbeh
  • Kibbeh nayyeh
  • Kofta
  • Kousa Mahshi

M

  • Ma'amoul
  • Mahlab
  • Makdous
  • Manakish
  • Maqluba
  • Markook

M cont.

  • Mate (beverage)
  • Meze
  • Moussaka
  • Muhammara
  • Mujaddara
  • Mutabbel

P

  • Pastırma
  • Pita

R

  • Rose water

S

  • Semolina
  • Shanklish
  • Shawarma
  • Shish taouk
  • Strained yoghurt

T

  • Tabbouleh
  • Tahini

Z

  • Za'atar
Categories: Cuisine by nationality | Arab cuisine | Syrian culture | Levantine cuisine | Mediterranean cuisine | Middle Eastern cuisine
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  • This page was last modified 09:10, 10 December 2007 by Wikipedia user Escarbot. Based on work by Wikipedia user(s) Deror avi, Roamataa, Roboto de Ajvol, Aziz1005, Qasamaan, Alex Ex, Shaolin128, Asb63, Gilgamesh, The Tom, Joy and Yuber.
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