Tart
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For other uses, see Tart (disambiguation).
A tart is a pastry dish, usually sweet, that is a type of pie with an open top that is not covered with pastry. The Tarte Tatin is a particular kind of "upside-down" tart, of apples, other fruit, or onions. Savoury varieties include german Zwiebelkuchen (Onion tart), or swiss cheese tart made from gruyere.
[edit] Gallery
 Raspberry and blueberry tart |
 Strawberry tart |
 Strawberry and peach tarts |
 Grape tart |
 French apple tart |
 Mixed fruit tart |
 Chocolate tarts |
 Blackberry tart |
[edit] See also
Wikimedia Commons has media related to:
- Bakewell tart
- Butter tart
- Custard tart
- Egg tart
- Pop-Tart
- Gypsy tart
- Neenish tart
- Treacle tart
- Linzer torte
- Manchester tart
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