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[edit] Enchiladas Suizas
"GREEN" enchiladas are called "Enchiladas Suizas".
Actually green enchiladas are made with a green chile sauce. Enchiladas Suiza are made with a creamy white sauce and sometimes include a green chile sauce.
[edit] Enchiladas aren't just a mexican dish
They are also centro american
--Actually, I was about to mention that enchiladas are actually a texmex dish. It was never a staple in mexican diet until the late 1800s when it was first published in an american cookbook, under the advice of a mexican-american woman from texas.
--"Enchilada" actually means "in chile" and enchiladas were nothing more than a corn tortilla dipped in chile sauce, rolled up tighlty and eaten. This is how they originated in Mexico. The cheesier stuffed American versions came later. Mexicanfood 04:57, 9 March 2007 (UTC)
[edit] Redirects
Enchiladas (with a 'S') should also redirect here. 165.230.46.147 21:44, 4 October 2006 (UTC)
[edit] Origin
How come there is nothing about the origin of the dish?the juggreserection 15:37, 30 November 2007 (UTC)