User:Swiftjab

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A Agricultural Crisis 1. In the early 14th century severe weather damaged crops, leading to famine (1315-1322). 2. Poor nutrition increason susceptibility to disease and facilitated epidemics (for example, typhoid). 3. Social consequences of famines and epidemics included depopulation of some areas, a volatile land market, and unstable international trade. 4. Government measures, such as price controls, were ineffective. 5. The starving scapegoated and attacked Jews, lepers, and the wealthy.

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