Talk:Panna cotta

From Wikipedia, the free encyclopedia

[edit] Redirect?

The phrase is sometimes written as one word, pannacotta, in English at least. A redirect to this page might be wise, unless that single-word form is really a big mistake. —Preceding unsigned comment added by 86.131.90.239 (talk • contribs)

I've redirected the page here - AKeen 18:22, 29 January 2007 (UTC)

[edit] Recipes

These belong in the cookbook, not here. -AKeen 18:53, 25 June 2006 (UTC)

Wikibooks
Wikibooks Cookbook has an article on
When there's info besides a recipe it is legitimate for it to stay in WP. JD79 23:34, 6 July 2006 (UTC)
The encyclopedic info belongs here, the recipe doesn't. Please read WP:NOT - it explicitly states that recipes shouldn't be here. In addition, it's POV - this is an encyclopedia, and to state that this is THE way of making panna cotta is POV. No recipes! Metro Mover 11:10, 1 December 2006 (UTC)
 This article may require cleanup to meet Wikipedia's quality standards.
Please improve this article if you can. (February 2007)

[edit] We have a version of this in the UK too

I'd not heard of Panna Cotta and just heard it mentioned on the telly so looked it up.

The article says "Similar versions of this dish are also found in Greece and France." But we eat blancmange in the UK too, maybe it's the same as the french one, as it's called blancmange, not that it's that fashionable nowadays. I'll try and find a source/mention it. Merkin's mum 18:02, 20 April 2008 (UTC)