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[edit] Original recipe
It would be great if we could try to get something about how the dish was originally made and what the ingredients were; I very much doubt 13th century Europeans had chocolate to mix into it. Matt Deres (talk) 18:55, 10 February 2008 (UTC)
- IF anyone is minded / able to respond to this, might it be worth while also to update the wiki cookbook? Right now I do not find anything about panforte in it, so here's a link to something on ... um ... Saumagen
Wikibooks'
Cookbook has more about this subject:
- so you can investigate the cookbook while sharing your insights into panforte. Please. And yum.
- Regards Charles01 (talk) 19:15, 10 February 2008 (UTC)
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