Liver soup

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[edit] History

Liver soup has been dated back to the Han Dynasty. It was a favorite food of many poor farmers in the region.

[edit] How It Is Made

often using a pork liver, it is cut horizontally and vertically then carefully slice away the bile or extra fats. boil ginger then add soy sauce. place in the liver and let it cook for a while. Sesame oil and Pepper are often used condiments in this soup.