Leycesteria formosa

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Leycesteria formosa
Leycesteria formosa foliage and flowers
Leycesteria formosa foliage and flowers
Scientific classification
Kingdom: Plantae
Division: Magnoliophyta
Class: Magnoliopsida
Order: Dipsacales
Family: Caprifoliaceae
Genus: Leycesteria
Species: L. formosa
Binomial name
Leycesteria formosa
Wall.

Leycesteria formosa (Himalayan Honeysuckle, Flowering Nutmeg, Himalaya Nutmeg or Pheasant Berry) is a deciduous shrub in the family Caprifoliaceae, native to the Himalaya and southwestern China.

Leycesteria formosa fruit
Leycesteria formosa fruit

It has soft, hollow, upright green stems 1-2 m tall, which only last for 2-5 years before collapsing and being replaced by new stems from the roots. The leaves are opposite, dark green, 6-18 cm long and 4-9 cm broad, with an entire or wavy margin. The flowers are produced on 5-10 cm long pendulous racemes; each flower is small, white, subtended by a purple bract. The fruit is a soft purple-black berry 1 cm diameter, eaten by birds which disperse the seeds.

Leycesteria formosa was popularly used in Victorian shrubberies.

It is seldom found in contemporary British gardens, though attempts have been made in recent years to popularise the species in Britain again with new cultivated varieties appearing in most garden centres.

It is considered a weed in New Zealand

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