Kneading-trough
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A Kneading trough is a Bible term for the vessel in which dough, after being mixed and leavened, was left to swell or ferment (Exodus 8:3; 12:34; Deuteronomy 28:5,7). The dough in the vessels at the time of The Exodus was still unleavened, because the people were compelled to withdraw in haste.
This entry incorporates text from the public domain Easton's Bible Dictionary, originally published in 1897.
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