Talk:Jacques Pépin

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Contents 1 Added to Pepin's work history 2 Jewish? 3 Recipe? 4 WikiProject class rating

[edit] Added to Pepin's work history

The discussion of Pepin was expanded by two small additions - one, noting his training at the Plaza Athénée, and the other, noting his column in Food & Wine. CLGroup1 18:20, 4 January 2006 (UTC)

[edit] Jewish?

Can anyone confirm whether Pepin is Jewish, and whether this has influenced his cooking (or, perhaps more pertinently, his early life in Lyon during WWII?) --70.48.207.117 17:56, 6 May 2006 (UTC)

[edit] Recipe?

I think the recipe should go to wikicookbooks w/ a link. —The preceding unsigned comment was added by 24.124.29.130 (talk) 08:17, 3 March 2007 (UTC).

[edit] WikiProject class rating

This article was automatically assessed because at least one article was rated and this bot brought all the other ratings up to at least that level. BetacommandBot 03:48, 27 August 2007 (UTC)