Gringas

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Gringas are a a variety of quesadilla[1], consisting of a flour tortilla filled with meat or seafood, topped with cheese .[2] This is then grilled in the same manner as a quesadilla.

[edit] References

  1. ^ Victor M. Martinez (1998-09-03). "Re: Mexican Mixup". alt.food.mexican-cooking. (Web link). Retrieved on 2007-03-11.
  2. ^ Gold, Jonathan (2003-11-06). Variations in the key of Taco. Retrieved on 2007-03-11.
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