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Varieties of corn

Photo credit: Asbestos

Maize (IPA: /ˈmeɪz/) (Zea mays L. ssp. mays), known as corn in the Americas and Australia, is a cereal grain that was domesticated in Mesoamerica and then spread throughout the American continents. Maize spread to the rest of the world after European contact with the Americas in the late 15th century and early 16th century.