Garlic knots

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Pizza

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Garlic knots are an appetizer found in many pizzerias around the world. They are usually made with pizza dough, and garlic (or garlic powder). They can also be topped with Parmesan cheese, oregano, and/or parsley. A general process for cooking garlic knots includes: steeping oregano and basil in olive oil or butter, then brushing the dough with it before baking. They are called "knots" due to their shape resembling that of a square knot. They are about the size of a large golf ball.

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