Talk:Chorleywood Bread Process

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This page seems to be NPOV to me. In the book "Not on the Label: What Really Goes Into the Food on Your Plate" by Felicity Lawrence, strongly criticised the CBP, on the grounds that it required an increased amount of salt and yeast, compared to traditional processes. Her argument was that the primary benefit to the CBP is economic and industrial, not health based. Could some of this be incorporated into the article? --Tomhannen 14:06, 24 March 2007 (UTC)

Done. Feel free to edit an article. Criticism like this is important especially when you have a source. Oh and BTW - NPOV is good, POV is bad!--Moonlight Mile 01:20, 25 March 2007 (UTC)

Further criticism: added note about criticism by Andrew Whitley in his book "Bread matters", with another title in the bibliography section. In this book there is also a chapter about the CBP with lots of arguments as well as table regarding the CPB. --Ibancito 13:11, 07 May 2007 (UTC)

I think my granddad would turn in his grave if he heard about this. The Chorleywood Bread Process and the improvements it has made to soceity have greatly increased during periods of famine etc. I think you need to do more research into this area before you critise it the way you have.—Preceding unsigned comment added by 193.117.31.4 (talk • contribs)

I've reformatted the article into sections, which I think puts the the criticisms into a clearer context, although I agree that it's borderline stating-the-obvious ("industrial-scale food production is concerned with industry").

But Wikipedia itself isn't criticising the process, it's merely citing two sources which have criticised it. If you're able to write about the benefits and history of the process, please do so. --McGeddon 13:13, 20 July 2007 (UTC)

[edit] re: {{copypaste}} tag

McGeddon could you provide the url or other source that the section is copied from? It should be added to the template. —dv82matt 12:20, 27 September 2007 (UTC)

Sorry, didn't realise the template took a URL. There's actually not much there that's the same any more, but I don't know enough about the process to rewrite the remainder of it with confidence. --McGeddon 12:40, 27 September 2007 (UTC)

Okay, thanks for adding the url. —dv82matt 12:50, 27 September 2007 (UTC)

[edit] Regionality

The article only mentions the prevalence of CBP in the UK. Is it used elsewhere, and if not, are there equivalents in other countries? I will add this info if I come across it myself.. —Preceding unsigned comment added by 91.105.229.218 (talk) 21:43, 22 January 2008 (UTC)