Talk:Chipped beef on toast

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Yep, looks excellent now. It's definitely a worthwhile article now. Thank you, dpbsmith. GeorgeStepanek\^talk 20:37, 27 Feb 2005 (UTC)

• You're welcome! Dpbsmith (talk) 21:51, 27 Feb 2005 (UTC)

Also, the pictures rock. ZacharyS 01:56, 7 September 2005 (UTC)

• I had fun. Well worth the $2 or whatever it cost to buy a jar of chipped beef in the supermarket. I ate it, too. Last time I had eaten it was about two decades ago. I think it will be no hardship to wait another two decades before trying it again. Dpbsmith (talk) 02:36, 7 September 2005 (UTC)

I didn't feel it was necessary to mention this in the article, but we have chipped beef available in diners all over central Pennsylvania and Maryland. Rufusgriffin

[edit] shit on a shingle

can also be ground beef or canned corned beef.

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"Currently, there are several restaurants in the US that serve chipped beef on toast, most notable is the steakhouse buffet chain known as Golden Corral." - "Several restaurants"? I have never been to one diner in NY, NJ or PA that didn't offer creamed chip beef, and it's usually one of the most expensive items on the menu. It went from a cheap way to feed the troops to a high price item.

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In several diners where I've seen in on the menu, it is listed as "SOS (creamed chipped beef on toast)." Even my mother always called it SOS, though she never would have said why it was called SOS, I'm sure.

Poochner 19:01, 26 July 2007 (UTC)

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In a super market, air dried beef cost more per pound than filet mignon.

[edit] Blurring

I think the blurring is unnecessary. Its fairly obvious that the blurred out part is the Hormel Logo. —The preceding unsigned comment was added by AllStarZ (talk • contribs) 01:19, 11 April 2007 (UTC).

[edit] Redirect from "chipped beef"

I was looking for what chipped beef actually is. What I found was chipped beef on toast. Since I still don't know what chipped beef is, knowing what chipped beef on toast is is fairly worthless to me. --Kamagurka (talk) 20:18, 1 January 2008 (UTC)