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[edit] Origin
There was a food network episode that interviewed the owner of the "first" restaurant to serve these. The origin they gave isn't listed here, but it was that in the 1920s in Harlem (where they originated), some people would had spent the night partying at Jazz Clubs go to restaurants at midnight and eat supper while others ate breakfast, so the restaurant in question started to serve them together. —Preceding unsigned comment added by 24.91.28.221 (talk) 01:12, 15 February 2008 (UTC)
