Cable cookery

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Cable Cookery was a cable television show aired in the United States between mid 1983 and late 1985. The host of the show was a classically trained executive chef from England named Ken Wilkinson. The studios were located in Houston, Texas at the TV-10 studios.

Ken Wilkinson wrote the script and conducted all the research, with the premise that although it may seem daunting almost any one can tackle classical French cuisine. The Executive Producer was Robert L. Malloy, Producer was Peggy Stelmac, Directors were Scott McLellan and later Cynthia M. Greisser, Videography was by Tom Lenus and later Gudrun Olufstdottir. Post production: TV-10 Productions. Most recently Ken Wilkinson revisited his love of chocolate and was invited to spend a week with Valhrona Chocolate in Provence, France. In mid to late 2006 Wilkinson will start a chocolate store in Texas.