Aromatic-amino-acid-glyoxylate transaminase
From Wikipedia, the free encyclopedia
In enzymology, an aromatic-amino-acid-glyoxylate transaminase (EC 2.6.1.60) is an enzyme that catalyzes the chemical reaction
- an aromatic amino acid + glyoxylate
an aromatic oxo acid + glycine
Thus, the two substrates of this enzyme are aromatic amino acid and glyoxylate, whereas its two products are aromatic oxo acid and glycine.
This enzyme belongs to the family of transferases, specifically the transaminases, which transfer nitrogenous groups. The systematic name of this enzyme class is aromatic-amino-acid:glyoxylate aminotransferase.
[edit] References
- IUBMB entry for 2.6.1.60
- BRENDA references for 2.6.1.60 (Recommended.)
- PubMed references for 2.6.1.60
- PubMed Central references for 2.6.1.60
- Google Scholar references for 2.6.1.60
- Harada I, Noguchi T, Kido R (1978). "Purification and characterization of aromatic-amino-acid-glyoxylate aminotransferase from monkey and rat liver". Hoppe. Seylers. Z. Physiol. Chem. 359: 481–8. PMID 25837.
[edit] External links
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- The CAS registry number for this enzyme class is 67185-76-6.

